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Why Stenny

Technology

No Abrasives. No Harm.

Most stainless pans are polished with carcinogenic abrasives. Ours aren't.

Traditional stainless cookware uses silicon carbide—a Group 2A carcinogen—to polish the surface. Stenny skips abrasives entirely.
That means no toxic residue, no black dust, and no scrubbing.

No silicon carbide

No black residue on first wash

Just rinse and cook

Durable, Without the Coating Drama

No coatings to scratch, peel, or flake. Ever.

Stenny is built from 100% stainless steel with full 5-ply clad construction.
There’s no nonstick layer to wear out—and no need to replace it every year.

Semi-permanent durability

100% recyclable

Safe for all heat sources

(except microwave)

Cleaner by Design

Small design decisions. Big hygiene impact.

Stenny is crafted without rivets or water traps—so there's nowhere for grime to hide. It’s easier to clean, more hygienic, and made to stay that way.

Rivet-free interior = no food buildup

No water-trapping seams

Seamless pour rim = no leaks or drips

Made for Families. And Real Kitchens

Clean. Certified. And built for everyday life.

From first-time cooks to seasoned parents, Stenny is made for real kitchens and real routines.
It’s FDA and LFGB certified, and works with all cooktops—including induction.

Coating-Free & PFAS-Free

Certified by FDA & LFGB

Black-dust free

Long-lasting and family-safe  

Precision Engineering

Beyond Kitchen Standards.Crafted with Surgical-Level Technology

Stenny’s stainless steel is electropolished—the same process used for surgical instruments.
It removes microscopic impurities and creates a smooth, non-porous surface that doesn’t require coatings or abrasives.

Surgical-grade electropolishing

Ultra-clean, inert surface

Precision built. No compromise.

Because cookware should be made with the same care as what touches your body.

stenny

Healthier cooking startswith Stenny.

Discover the stainless steel difference, from Korea’s first abrasive-free pan.

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